The 'Mas Malloa' is a blend of 63% Grenacha, 20% Carignan, 11% Cabernet Sauvignon and 6% Merlot from vines ranging from 11-40 years in age. It delivers aromas of fresh raspberries, vanilla, strawberries, followed by baking spice, cherries, cassis and potpourri. On the palate this is dense and concentrated along with great balance and excellent texture. Showing its stuff today, but can last another decade. (Best 2015-2025) - November, 2015 (MD)
Wine Specifications
- Report Date: November, 2015
- Producer: Marco Abella
- Vintage: 2008
- Drinking Window: 2015-2025
- Estimated Value: $50
- Country: Spain
- Region: Catalunya
- Appellation: Priorat
- Importer: Terlato