About Carter Cellars

Carter Cellars is a highly regarded boutique winery located in Napa Valley, California, known for producing premium, small-batch wines, particularly Cabernet Sauvignon. Established in 1998 by Mark Carter, the winery has quickly gained a reputation for its exceptional, terroir-driven wines, sourced from some of the most prestigious vineyards in Napa Valley.

Carter Cellars collaborates with renowned winemaker Russell Bevan, whose experience and approach allows the vineyard’s unique characteristics to shine. The winery’s focus is on crafting bold, expressive wines, primarily from single-vineyard sites, including Beckstoffer To Kalon Vineyard,  Beckstoffer Las Piedras Vineyard, and Beckstoffer Missouri Hopper Vineyard. These vineyards are known for producing high-quality fruit that contributes to the structure, complexity, and depth of Carter Cellars’ wines.

Over the years, Carter Cellars has built a reputation as one of Napa Valley’s premiere wineries by consistently producing extremely high quality wines, particularly for their Cabernet Sauvignon, which is known for its intense flavors, rich texture, and aging potential. Their portfolio also includes other varieties like Merlot, Petit Verdot, and blends, though Cabernet remains the cornerstone.

Carter Cellars is a sought-after producer, with their wines often available through allocation or mailing lists due to their limited production. The winery represents a blend of meticulous winemaking, top-tier vineyards, and a dedication to showcasing Napa Valley’s finest qualities.

To find out more about Carter Cellars visit their website.