Coming from a marvelous growing season in Oregon, 90% of the wine was fermented in stainless steel, while 10% was fermented in neutral oak barrels.This complex vintage Sparkling wine begins with aromas of poached pear, brioche, honeysuckle and red delicious apple. This leads to flavors of Bartlett pear, red delicious apple, with a lovely Meyer lemon cream finish that lingers. (Best 2016-2023) - February, 2016 (OB)
Wine Specifications
- Report Date: February, 2016
- Producer: Argyle
- Vintage: 2012
- Drinking Window: 2016-2023
- Estimated Value: $22
- Country: United States
- Region: Oregon
- Appellation: Willamette Valley
- Importer: N/A