Fermented and aged partially in neutral French oak barrels, the wine sports a nose of freshly cut green apple and pear and toasted slivered almonds. The mouthfeel is plush with beautiful acid and flavors of ripe pears and a touch of cream at the end of the finish. Pinot Gris is coming into its own in Oregon and Winter’s Hill creates one of the best. Only 164 cases produced.
| Rating | Value | Drink |
|---|
| 92 |
$29 |
2021-2025 |
| Country | Region | Appellation |
|---|
| United States |
Oregon |
Willamette Valley, Dundee Hills |
| Editor | Issue | Importer |
|---|
| J. Young |
May, 2021 |
|
