PIERRE-LUC BOUCHAUD Muscadet de Sèvre-et-Maine Sur Lie 'Le Perd son Pain' 2011
Notes of apples, lemon zest, chalky mineral, and white floral. The texture is soft and creamy right into the finish. This is textbook and screams for raw oysters. (Best 2012-2014) - September, 2012 (JD)
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